Distilled using pot still production method used with fine Cognacs and aged 2 to 6 years in oak barrels. Barrels are then carefully blended to create unequaled smoothness and full-body taste in brandy that is imbued with layers of well-balanced fruit and a warm, lingering finish.
Today, best described as an apple whiskey, Laird's Applejack is a pure spirit beverage made from a blend of apple brandy and neutral grain spirits. The aged apple brandy base gives Laird's Applejack a rich, deep flavor and smooth balance, while retaining the delicate aroma and flavor of tree-ripened apples from which it is made.
Aged for more than 3 years in white oak barrels, Presidente Solera Brandy is the top selling spirit in Mexico, along with being one of the best selling brandies in the world.Aromas of fruit, oak, caramel, vanilla, and almonds. Sweet entrance which develops into a slightly bitter finish with notes of caramel and oak. Perfect mixed with Margaritas.